ATCHARA RECIPE FROM CHEF RENE
Mandela Partners | Jeremy Dutra
May 10, 2021
"...In the Philippines, it's know as Atchara. It's pickled papaya that is generally used as a topping or condiment to many delicious dishes. The sour & sweet flavors tend to pair well with the smokey BBQ or crispy fried fish dishes."
AGUA FRESCA RECIPE & TIPS FROM DIANA
Mandela Partners | Jeremy Dutra
April 19, 2021
"A popular drink from Mexico and Central America, Agua Frescas (meaning "fresh water") are deliciously blended non-alcoholic drinks containing water, fresh fruit, flowers, seeds, and sweetener (simple syrups, sugars, etc.)..."
EMPAPELADOS RECIPE FROM DIANA OF YOYO TREATS
Mandela Partners | Jeremy Dutra
March 12, 2021
"...a wildly popular Mexican Street Snack consisting of foil packets filled with freshly shredded corn, creamy mayonnaise, salty cotija cheese, rich butter, vegetables and meat, and topped with a spicy chili sauce or powder."
HELLA HYPHY SMOOTHIE RECIPE FROM HELLA JU'C
Mandela Partners | Jeremy Dutra
March 3, 2021
"In the blender, put the liquids first, followed by fresh ingredients, then frozen ingredients, and finally the ice. This creates a consistent texture for the smoothie."
BBQ TOFU RECIPE FROM CHEF RENE
Mandela Partners | Jeremy Dutra
Feburary 18, 2021
"It's vital to char the outside of the tofu as fast as possible to retain the moisture."
